During the last 30 years, childhood obesity has become an increasingly significant challenge for many families in the U.S. In a study recently published in the International Journal of Behavioral Nutrition and Physical Activity, researchers at the University of Illinois have been looking at how emotional responsiveness can affect the feeding practices that parents use and how they relate to parents’ emotions.
Mon, Aug 15, 2016
Thu, Jul 21, 2016
FRC Afffiliate Dr. Hannah Holscher Discusses Your Questions About Diet, Microbes, and Gut Health During the Next #askACES Twitter Chat
Join us on Thursday, August 4, from noon to 1 p.m. as Dr. Hannah Holscher, assistant professor in the Department of Food Science and Human Nutrition at the University of Illinois, discusses your questions about diet and the trillions of microbes that live inside of you during a one-hour chat on Twitter. Use the #askACES to ask your questions about the microbiome, how microbes keep us healthy, what foods we can eat to keep good microbes happy, and more!
Mon, Jul 18, 2016
Be part of a three-year study focused on the healthy growth and development of children!
Wed, Jul 06, 2016
There is no mistaking it that family life is busy today. Parents work long hours, children are involved in activities after school, and it just seems like it is hard to find enough time in the day to shop for groceries and prepare a meal for the family. Families often feel pressured to share meals together and wonder—why does it matter? Click here to read this blog post featuring Dr. Barbara Fiese ont he importance of shared family meals.
Mon, Jun 27, 2016
The Autism Program (TAP) at the University of Illinois was about to become another casualty of the state budget crisis. The program had already made serious cuts to stay afloat this summer. It was announced June 24 that a significant gift from a private donor to the U of I College of Agricultural, Consumer, and Environmental Sciences will help fund The Autism Program for the coming year.